NAGOMI Gyuto Knife
$156.99
The NAGOMI Gyuto is the Japanese equivalent of a Western Chef's knife for the home kitchen. With a slightly smaller size than the usual Gyuto knives, it is the perfect sharp multipurpose tool for cooking at home, and especially for cutting meat.
Product Details
Blade material: 440A molybdenum steel (HRC hardness: 58)
Handle material: Stainless steel inlaid on laminated reinforced wood from Italy
Length: 342mm
Blade length: 205mm
Handle length: approx. 125mm
Weight: approx. 190g
*Depending on the value of your order and local import rules of your country, there might be additional import taxes you have to pay upon arrival of the package.