Santoku Knife

The Nakamura Blacksmith Kurouchi Santoku 180mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...

The KISEKI Santoku knife features a razor-thin 1.2mm tungsten carbide blade (KS111), crafted to perfection after years of development and over 100 ...

The Minomo Blacksmith Santoku Knife 165mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generations of blacksmiths preserve b...

The Nakamura Blacksmith Kurouchi Santoku 150mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...

The Shirou Kunimitsu Special Kurouchi Vegetable Funayuki Knife is a handcrafted Japanese kitchen knife by Akimitsu Komiya and his family, blacksmit...

The Nakamura Blacksmith Kurouchi Santoku 165mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...

The Nakamura Hamono Kurouchi Santoku Knife 165mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This...

The Inoguchi Hamono Japanese Kiritsuke Santoku Knife 210mm is handcrafted from Ginsan No. 3 stainless steel at Inoguchi Hamono, a smithy which ope...

The Shirou Kunimitsu Single-Bevel Kurouchi Santoku Knife 170mm is a handcrafted Japanese kitchen knife by Akimitsu Komiya and his family, blacksmit...

The Kabayama Blacksmith Kurouchi All-Purpose Funayuki Knife is a Japanese kitchen knife hand-forged using the highly-prized traditional warikomi te...

The Omoi Kiritsuke Santoku Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and...

The Kawasaki Blacksmith Kurouchi Santoku Knife 160mm is handcrafted with Shirogami No 1 steel by the blacksmiths at Kawasaki Hamono. It offers exce...

The OMOI Santoku Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and features ...

The Kurotori Blacksmith Stainless Steel Funayuki is a hand-forged Japanese kitchen knife crafted by Hiroshi Kajihara, a 6th-generation blacksmith i...

The NAGOMI Santoku Knife 180mm is crafted by Mitsuboshi Cutlery in Seki City, Gifu Prefecture, blending centuries-old swordmaking tradition with mo...

The Inoguchi Hamono Western Santoku Knife 210mm is handcrafted from Ginsan No. 3 stainless steel at Inoguchi Hamono, a smithy which operates out of...

The Bizen Osafune Tamahagane Santoku Knife is a Japanese kitchen knife hand-forged using the traditional Japanese sword-making process at master sw...

The Nigara Hamono VG-XEOS Santoku Knife 185mm a kitchen knife crafted by Nigara Hamono, a renowned Japanese knife manufacturer with over 350 years ...

The Asano Blacksmith Classic Santoku Kitchen Knife is crafted by Asano Blacksmith in Gifu using sword-forging techniques passed down through genera...

A double-bevel Santoku knife handcrafted from Aogami No. 2 steel at Togo Hamono, a blacksmith workshop in Kagoshima prefecture. Includes:  Santok...

The Asano Blacksmith All-Purpose Gyutoku Chef's Knife 185mm is crafted by Asano Blacksmith in Gifu using sword-forging techniques passed down throu...

The Miwa Hamono Kurouchi Aogami No.1 Santoku Knife 165mm is forged in Niimi, Okayama. The workshop has worked iron by hand since 1927 and is known ...