Left-Handed Kitchen Knives
Every knife in this collection is double-bevel (ground evenly on both sides) so it performs exactly the same in your left hand as in your right. If you've been hunting for a "left-handed knife" and worried you'd need a specially reground blade, you don't: for everyday cooking, a quality double-bevel knife is the correct tool for left-handed cooks.
That includes the shapes you reach for most: gyuto (chef's knife), santoku, nakiri and petty. Each of them handmade by Japanese artisans.
Filters
- Aoki Hamono (2)
- Asano Blacksmith (4)
- Fukuda Hamono (2)
- Inoguchi Hamono (2)
- Kabayama Blacksmith (1)
- Kajihara Hamono (2)
- Kawasaki Blacksmith (2)
- Kurotori Blacksmith (3)
- Kyohei Shindo Knives (0)
- Minomo Blacksmith (5)
- Mitsuboshi Cutlery (5)
- Miwa Hamono (3)
- Nakamura Blacksmith (4)
- Nakamura Hamono (6)
- Nenohi Cutlery (3)
- Nigara Hamono (5)
- Nishida Hamono (4)
- Sakoda Hamono (1)
- Seki Kikusui Cutlery (2)
- Shigemitsu Hamono (3)
- Shirou Kunimitsu Blacksmith (3)
- Tadokoro Hamono (0)
- Takeshi Saji Knives (5)
- Yamawaki Hamono (0)
Nakamura Hamono Bunka Kitchen Knife 180mm
Nakamura Hamono4.95 / 5.0
44 Reviews
The Nakamura Hamono Bunka Kitchen Knife 180mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This do...
View full detailsKabayama Blacksmith Kurouchi Aogami All‑Purpose Funayuki Knife 165mm
Kabayama Blacksmith3.0 / 5.0
2 Reviews
The Kabayama Blacksmith Kurouchi All-Purpose Funayuki Knife is a Japanese kitchen knife hand-forged using the highly-prized traditional warikomi te...
View full detailsNakamura Blacksmith Kurouchi Santoku 180mm
Nakamura Blacksmith4.64 / 5.0
25 Reviews
The Nakamura Blacksmith Kurouchi Santoku 180mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...
View full detailsNakamura Hamono Kurouchi Nakiri Knife 170mm
Nakamura Hamono4.95 / 5.0
21 Reviews
The Nakamura Hamono Kurouchi Nakiri Knife 170mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This ...
View full detailsKISEKI Santoku Knife
Fukuda Hamono4.55 / 5.0
20 Reviews
The KISEKI Santoku knife features a razor-thin 1.2mm tungsten carbide blade (KS111), crafted to perfection after years of development and over 100 ...
View full detailsKIRINAMI Kiritsuke Bunka Knife 180mm
Seki Kikusui Cutlery5.0 / 5.0
1 Review
The KIRINAMI Kiritsuke Bunka Knife 180mm is handcrafted by Seki Kikusui Cutlery in their workshop in Seki, Japan. Forged from 3-Layer VG-10 Stainle...
View full detailsShigemitsu Hamono Kurouchi Deba Knife 155mm
Shigemitsu Hamono4.0 / 5.0
1 Review
The Shigemitsu Hamono Kurouchi Deba Knife 155mm is a handcrafted Japanese fish knife forged in Shimabara, Nagasaki, by the Inoue family at Shigemit...
View full detailsNakamura Hamono Curved Back Bunka Kitchen Knife 165mm
Nakamura Hamono5.0 / 5.0
33 Reviews
The Nakamura Hamono Curved Back Bunka Kitchen Knife 165mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Ja...
View full detailsKajihara Hamono Kurouchi Damascus Blue Steel No. 2 Kiritsuke 210mm
Kajihara Hamono4.0 / 5.0
1 Review
The Kurouchi Damascus Aogami #2 Kiritsuke is a hand-forged Japanese kitchen knife crafted by Kajihara Hamono, a 4th-generation blacksmith in Kochi,...
View full detailsMinomo Blacksmith Santoku Knife 165mm
Minomo Blacksmith4.75 / 5.0
40 Reviews
The Minomo Blacksmith Santoku Knife 165mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generations of blacksmiths preserve b...
View full detailsNakamura Blacksmith Kurouchi Santoku 150mm
Nakamura Blacksmith4.71 / 5.0
24 Reviews
The Nakamura Blacksmith Kurouchi Santoku 150mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...
View full detailsNakamura Blacksmith Kurouchi Santoku 165mm
Nakamura Blacksmith4.78 / 5.0
18 Reviews
The Nakamura Blacksmith Kurouchi Santoku 165mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has been...
View full detailsShirou Kunimitsu Special White Steel Kurouchi Santoku Knife (140mm or 170mm)
Shirou Kunimitsu Blacksmith4.95 / 5.0
20 Reviews
The Shirou Kunimitsu Special Kurouchi Vegetable Funayuki Knife is a handcrafted Japanese kitchen knife by Akimitsu Komiya and his family, blacksmit...
View full detailsKISEKI Petty Knife
Fukuda Hamono4.8 / 5.0
5 Reviews
The KISEKI Petty Knife features a razor-thin 1.2mm tungsten carbide blade (KS111), crafted to perfection after years of development and over 100 pr...
View full detailsNishida Hamono Kurouchi Petty Knife 100mm
Nishida Hamono4.2 / 5.0
5 Reviews
The Nishida Hamono Kurouchi Petty Knife is a hand-forged Japanese kitchen knife crafted by Daisuke Nishida in a one-man workshop in Nankan, Kumamot...
View full detailsNakamura Hamono Kurouchi Santoku Knife 165mm
Nakamura Hamono5.0 / 5.0
5 Reviews
The Nakamura Hamono Kurouchi Santoku Knife 165mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This...
View full detailsKurotori Blacksmith Stainless Steel Petty Knife 135mm
Kurotori Blacksmith5.0 / 5.0
5 Reviews
The Kurotori Blacksmith Stainless Steel Petty is a hand-forged Japanese kitchen knife crafted by Hiroshi Kajihara, a 6th-generation blacksmith in S...
View full detailsNakamura Hamono Kurouchi Sashimi Knife 240mm
Nakamura Hamono5.0 / 5.0
5 Reviews
The Nakamura Hamono Kurouchi Sashimi Knife 240mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This...
View full detailsMinomo Blacksmith Bunka Knife 210mm
Minomo Blacksmith5.0 / 5.0
4 Reviews
The Minomo Blacksmith Bunka Knife 210mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generations of blacksmiths preserve bla...
View full detailsNishida Hamono Polished Gyuto Knife 165mm
Nishida Hamono5.0 / 5.0
7 Reviews
The Nishida Hamono Polish Gyuto Knife is a hand-forged Japanese kitchen knife crafted by Daisuke Nishida in a one-man workshop in Nankan, Kumamoto ...
View full detailsInoguchi Hamono Japanese Kiritsuke Santoku Knife 210mm
Inoguchi Hamono5.0 / 5.0
4 Reviews
The Inoguchi Hamono Japanese Kiritsuke Santoku Knife 210mm is handcrafted from Ginsan No. 3 stainless steel at Inoguchi Hamono, a smithy which ope...
View full detailsMinomo Blacksmith Kurouchi Gyuto Knife No.9 230mm
Minomo Blacksmith5.0 / 5.0
5 Reviews
The Minomo Blacksmith Knife No.9 230mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generations of blacksmiths preserve blad...
View full detailsShigemitsu Hamono Kurouchi Thin Deba Knife 155mm
Shigemitsu Hamono5.0 / 5.0
1 Review
The Shigemitsu Hamono Kurouchi Thin Deba Knife 155mm is a handcrafted Japanese fish knife forged in Shimabara, Nagasaki, by the Inoue family at Shi...
View full detailsMinomo Blacksmith Ignite Knife 110mm
Minomo Blacksmith5.0 / 5.0
2 Reviews
The is crafted by Minomo Blacksmith Ignite Knife 110mm, where three generations of blacksmiths preserve blade making techniques passed down since ...
View full detailsNigara Hamono VG-XEOS Gyuto Knife 255mm
Nigara HamonoA handcrafted Gyuto knife made from VG-XEOS stainless steel, known for its incredible sharpness, hardness and edge retention, as well as its superi...
View full detailsOmoi Gyuto Chef's Knife 180mm
Nenohi CutleryThe OMOI Gyuto Chef's Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and feat...
View full detailsNigara Hamono VG-XEOS Gyuto Knife 225mm
Nigara Hamono5.0 / 5.0
2 Reviews
The Nigara Hamono VG-XEOS Gyuto Knife 225mm is forged in the historic castle town of Hirosaki, carrying over 350 years of swordsmithing heritage ro...
View full detailsNakamura Blacksmith HAP40 Gyuto Knife 200mm
Nakamura Blacksmith5.0 / 5.0
1 Review
The Nakamura Blacksmith HAP40 Gyuto Knife 200mm is a hand-forged Japanese kitchen knife crafted by Toshio Nakamura, a master blacksmith who has bee...
View full detailsNakamura Hamono Kurouchi Deba Knife 210mm
Nakamura Hamono5.0 / 5.0
1 Review
The Nakamura Hamono Kurouchi Deba Knife 210mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This do...
View full detailsKawasaki Blacksmith Kurouchi Santoku Knife 160mm
Kawasaki BlacksmithThe Kawasaki Blacksmith Kurouchi Santoku Knife 160mm is handcrafted with Shirogami No 1 steel by the blacksmiths at Kawasaki Hamono. It offers exce...
View full detailsOmoi Kiritsuke Santoku Knife 180mm
Nenohi Cutlery5.0 / 5.0
1 Review
The Omoi Kiritsuke Santoku Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and...
View full detailsNigara Hamono VG-XEOS Petty Knife 160mm
Nigara Hamono5.0 / 5.0
1 Review
This handcrafted petty knife is made from VG-XEOS stainless steel, known for its incredible sharpness, hardness and edge retention, as well as its ...
View full detailsKawasaki Blacksmith Kurouchi Gyuto Knife 180mm
Kawasaki BlacksmithThe Kawasaki Blacksmith Kurouchi Gyuto Knife 180mm is handcrafted with Aogami No.2 steel by the blacksmiths at Kawasaki Hamono. It offers exception...
View full detailsKajihara Hamono Polished Finish Damascus Blue Steel No. 2 Kiritsuke 210mm
Kajihara HamonoThe Polished Finish Damascus Blue Steel No.2 Kiristuke is a hand-forged Japanese kitchen knife crafted by Kajiwara Hamono, a 4th-generation blacksm...
View full detailsOmoi Santoku Knife 180mm
Nenohi CutleryThe OMOI Santoku Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and features ...
View full detailsShigemitsu Hamono Kurouchi Nakiri 155mm
Shigemitsu HamonoThe Shigemitsu Hamono Kurouchi Nakiri Knife 155mm is a handcrafted Japanese vegetable knife forged from Shirogami (White Steel) No.2 by Shigemitsu ...
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