Kiritsuke Knife
The kiritsuke (切付) is the knife traditionally reserved for the head chef in a Japanese kitchen. It is a long, angular blade that combines the function of a yanagiba and an usuba in one. It demands skill and experience to use well, which is part of its prestige. Every kiritsuke blade in our collection is forged in Japan by authentic artisans.
Original price
$329.99
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Original price
$329.99
Original price
$329.99
$329.99
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$329.99
Current price
$329.99
Kajihara Hamono Kurouchi Damascus Blue Steel No. 2 Kiritsuke 210mm
Kajihara Hamono
in stock
The Kurouchi Damascus Aogami #2 Kiritsuke is a hand-forged Japanese kitchen knife crafted by Kajihara Hamono, a 4th-generation blacksmith in Kochi,...
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Original price
$329.99
-
Original price
$329.99
Original price
$329.99
$329.99
-
$329.99
Current price
$329.99
Original price
$183.99
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Original price
$183.99
Original price
$183.99
$183.99
-
$183.99
Current price
$183.99
Kyohei Shindo Kurouchi Kiritsuke Gyuto Knife 220mm
Kyohei Shindo Knives
Out of stock
The Kyohei Shindo Kurouchi Kiritsuke Gyuto 220mm is a Japanese kitchen knife hand-forged by Kyohei Shindo, a first-generation blacksmith in the cit...
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Original price
$183.99
-
Original price
$183.99
Original price
$183.99
$183.99
-
$183.99
Current price
$183.99
Sold out
Original price
$270.99
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Original price
$270.99
Original price
$270.99
$270.99
-
$270.99
Current price
$270.99
Minomo Blacksmith Kurouchi Aogami No.2 Kiritsuke Gyuto Knife 170mm
Minomo Blacksmith
in stock
The Minomo Blacksmith Kurouchi Aogami No.2 Kiritsuke Gyuto Knife 170mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generati...
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Original price
$270.99
-
Original price
$270.99
Original price
$270.99
$270.99
-
$270.99
Current price
$270.99