Aogami No.2 Knives | Blue Steel Japanese Carbon Steel

The Nakamura Hamono Kurouchi Nakiri Knife 170mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This ...

The Nakamura Hamono Kurouchi Santoku Knife 165mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This...

Yamawaki Hamono Kurouchi Santoku Knife 180mm is a handcrafted Japanese Santoku knife forged in Sakai, Osaka by the skilled artisans at Yamawaki Ham...

The Nakamura Hamono Kurouchi Sashimi Knife 240mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This...

The Minomo Blacksmith Knife No.9 230mm is crafted by Minomo Blacksmith in Hitoyoshi, Kumamoto, where three generations of blacksmiths preserve blad...

The  is crafted by Minomo Blacksmith Ignite Knife 110mm, where three generations of blacksmiths preserve blade making techniques passed down since ...

The Kabayama Blacksmith Kurouchi All-Purpose Funayuki Knife is a Japanese kitchen knife hand-forged using the highly-prized traditional warikomi te...

The Kyohei Shindo Kurouchi Kiritsuke Gyuto 220mm is a Japanese kitchen knife hand-forged by Kyohei Shindo, a first-generation blacksmith in the cit...

The Kurouchi Damascus Aogami #2 Kiritsuke is a hand-forged Japanese kitchen knife crafted by Kajihara Hamono, a 4th-generation blacksmith in Kochi,...

The Nakamura Hamono Kurouchi Deba Knife 210mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This do...

The Polished Finish Damascus Blue Steel No.2 Kiristuke is a hand-forged Japanese kitchen knife crafted by Kajiwara Hamono, a 4th-generation blacksm...

The Sakoda Hamono Polished Aogami Super Gyuto 180mm is a Japanese kitchen knife hand-forged by Sakoda Hamono, a smithy originally founded in 1973 i...

The Kyohei Shindo Kurouchi Nakiri 170mm is a Japanese kitchen knife hand-forged by Kyohei Shindo, a first-generation blacksmith in the city of Kami...

The Kurotori Blacksmith Butcher Knife is a hand-forged Japanese kitchen knife crafted by Hiroshi Kajihara, a 6th-generation blacksmith in Shimanto,...

The Takeshi Saji Aogami Blue Steel 2 Gyuto 180mm is handcrafted from Aogami Blue Steel No. 2 at Takeshi Saji Knives, a smithy in Echizen, Fukui, le...

The Takeshi Saji Aogami Blue Steel 2 Bunka Knife 180mm is handcrafted from Aogami Blue Steel No. 2 at Takeshi Saji Knives, a smithy in Echizen, Fuk...