Tamahagane 21cm Gyuto Knife

A handcrafted chef knife, made from Tamahagane steel with the same technique as Japanese Katana swords. It's sharpness cuts straight through any vegetable or meat.

With the included sharpening stone you will be able to resharpen the knife to your liking. It will be a long lasting companion in your kitchen.

Includes: 

• Tamahagane Gyuto Knife (pointed, double-edged blade handcrafted from steel, 21cm blade length)
• Red Sharpening Stone (15cm x 4cm x 3cm)
• FREE WORLDWIDE SHIPPING

*The knife is made from steel, so there will be a certain amount of rusting over time. Please see the video on the bottom of this page on how to sharpen your knife and get rid of rust.

*Since each knife is individually handmade, there may be slight variations in size and weight.

* Depending on the value of your order and local import rules of your country, there might be additional import taxes you have to pay upon arrival of the package.