Yanagiba Knife White Steel #2 165mm

Includes: 

• 'Yanagiba' Kitchen Knife (double-bevel, 16.5cm blade length)
• Red Sharpening Stone (15cm x 4cm x 3cm)
• FREE WORLDWIDE SHIPPING

This handcrafted knife is made from Shirogami #2 steel and Yasuhagane soft iron and has a hand-carved magnolia wood handle.

Yanagiba knives are great for thin slicing, such as for cutting up sashimi.

*Each knife is crafted by hand, so there may be slight variations in weight and dimensions. We ask for your kind understanding.

*Depending on the number of orders and smithy availability, it can occasionally take up to 4 weeks for your knife to ship.

*This knife is made from steel, so it is normal for a certain amount of rust to form over time. Please use the sharpening stone included with your order to remove any rust. You will find a video which explains how to sharpen your knife at the bottom of this page.

*Depending on the value of your order and local import rules in your country, you may be required to pay additional import taxes when your package arrives.