To our customers in the UK: All shipments for knife orders will be delayed until MID-MAY because of new regulations in the UK.
This is Shirou Kunimitsu Blacksmith
For over 200 years, the Shirou Kunimitsu clan has passed down their traditions and techniques in crafting Japanese swords in the countryside of Omuta City.
Today, there are three craftsmen working together at the smithy: Yasumitsu, Kunimitsu, Kokuten.
They use their ancestors' wisdom to not only create swords, but also traditional hammer forged knives. Crafted with the same steel and techniques as swords, their knives are outstanding in sharpness and beauty.
The Shirou Kunimitsu clan is devoting themselves to inheriting and protecting sword making traditions, carrying them to the next generation in the form of households knives.
Get your own handcrafted knife with a Katana soul
Special Kurouchi Vegetable Knife
Tamahagane Yanagiba Knife
Katana Sword
ABOUT THE PRODUCTS
A handcrafted knife made from Yasugi steel, which is closest to the steel used in Japanese swords. The perfect household knife for cutting any meat, vegetable or small fish.
With the included sharpening stone you will be able to resharpen the knife to your liking. It will be a long lasting companion in your kitchen.
Includes:
- ・Special Kurouchi Vegetable Knife (pointed, double-edged blade handcrafted from steel, either 14cm or 17cm blade length, box size: 35x7.5x3cm)
- ・Red Sharpening Stone (15cm x 4cm x 3cm)
- ・FREE WORLDWIDE SHIPPING
*The knife is made from steel, so there will be a certain amount of rusting over time. Please see the video on the bottom of this page on how to sharpen your knife and get rid of rust.
*Since each knife is individually handmade, there may be slight variations in size and weight.
A handcrafted knife, made with the same technique as Japanese Katana swords. It's sharpness cuts straight through any vegetable or meat. With the included sharpening stone you will be able to resharpen the knife to your liking. It will be a long lasting companion in your kitchen.
Includes:
- ・Tamahagane Yanagiba Knife (pointed, double-edged blade handcrafted from steel, either 14cm or 17cm blade length, box size: 35x7.5x4cm)
- ・Red Sharpening Stone (15cm x 4cm x 3cm)
- ・FREE WORLDWIDE SHIPPING
- *The knife is made from steel, so there will be a certain amount of rusting over time. There are detailed descriptions included in the pack on how to get rid of rust and tend to your knife by sharpening.
- *Since each knife is individually handmade, there may be slight variations in size and weight.
Your Own Katana
Shirou Kunimitsu Katana
A handcrafted Japanese Sword, created with century old techniques.
You can choose the Katana by swordsmith - assign either Yasumitsu, Kunimitsu or Kokuten to make your own unique Katana sword.
Prices start at 4499 USD~
Contact Us Here for More Information!
How To Sharpen Your Knife
Caring for your knife will make it last you for decades. After using the knife, wash it with clean water, remove water, and place it in newspaper to prevent rusting. Check out the video below for more information on how to sharpen and store your knife!