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Holding Kurotori Knife Full Size in one hand, with blue background
Holding Kurotori Knife Full Size in one hand, with blue background
Petit knife and Full size knife are arranged on a blue fabric.
Petit knife and Full size knife are arranged on a blue fabric.
Kurotori Handcrafted Knives with mirror finish and Japanese Food Craftsman Box
Kurotori Handcrafted Knives with mirror finish and Japanese Food Craftsman Box
Kurotori knives, petit and full size
Kurotori knives, petit and full size
Kurotori knives, petit and full size, with original Kurotori box
Kurotori knives, petit and full size, with original Kurotori box
Holding Kurotori Knife Petit Size in one hand, with blue background
Holding Kurotori Knife Petit Size in one hand, with blue background
Kurotori Handcrafted Knives with craftsmen in the background and Japanese Food Craftsman Box
Kurotori Handcrafted Knives with craftsmen in the background and Japanese Food Craftsman Box
Kurotori Handcrafted Knives and Japanese Food Craftsman Box
Kurotori Handcrafted Knives and Japanese Food Craftsman Box
Holding Kurotori Knife Full Size in one hand, with blue background
Petit knife and Full size knife are arranged on a blue fabric.
Kurotori Handcrafted Knives with mirror finish and Japanese Food Craftsman Box
Kurotori knives, petit and full size
Kurotori knives, petit and full size, with original Kurotori box
Holding Kurotori Knife Petit Size in one hand, with blue background
Kurotori Handcrafted Knives with craftsmen in the background and Japanese Food Craftsman Box
Kurotori Handcrafted Knives and Japanese Food Craftsman Box
Petit knife and Full size knife are arranged on a blue fabric.
Kurotori Handcrafted Knives with mirror finish and Japanese Food Craftsman Box
Holding Kurotori Knife Full Size in one hand, with blue background
Kurotori knives, petit and full size
Kurotori knives, petit and full size, with original Kurotori box
Holding Kurotori Knife Petit Size in one hand, with blue background
Kurotori Handcrafted Knives with craftsmen in the background and Japanese Food Craftsman Box
Kurotori Handcrafted Knives and Japanese Food Craftsman Box
Petit knife and Full size knife are arranged on a blue fabric.
Kurotori Handcrafted Knives with mirror finish and Japanese Food Craftsman Box
Holding Kurotori Knife Full Size in one hand, with blue background
Kurotori knives, petit and full size
Kurotori knives, petit and full size, with original Kurotori box
Holding Kurotori Knife Petit Size in one hand, with blue background
Kurotori Handcrafted Knives with craftsmen in the background and Japanese Food Craftsman Box
Kurotori Handcrafted Knives and Japanese Food Craftsman Box
Kurotori Blacksmith

Stainless Kurotori Knife

$229.99

Kurotori Blacksmith's premium all-purpose knife, meticulously handcrafted for effortless precision. With a mirror-like polished surface and a double-edged blade made from Ginsan #3 stainless steel, this knife ensures durability and sharpness.

Its octagonal walnut handle offers holding comfort, while the rust-resistant stainless steel sides ensure easy maintenance.

Arriving in a chic decorative box, it't not only the perfect enhancement for your kitchen, but also the perfect present.

The knife comes in two sizes, full-size and petty-size:

Full-Size: total length 399mm, blade length 165mm

Petty-Size: total length 270mm, blade length 135mm

Price Includes: 

  • Kurotori Kitchen Knife (size of your choice)
  • FREE WORLDWIDE SHIPPING

*Depending on the number of orders and the smithy's situation, shipping the knife out might take up to 3 weeks.

* Depending on the value of your order and local import rules of your country, there might be additional import taxes you have to pay upon arrival of the package.

This is Kurotori Blacksmith

TOSA KNIVES ARE A TRADITIONAL CRAFT IN KOCHI PREFECTURE, AND KUROTORI BLACKSMITH HAS BEEN PROTECTING THIS TRADITION FOR OVER 150 YEARS, WITH THE YOUNGEST SON AND 6TH GENERATION TAKING OVER THE SMITHY AND CRAFT FROM HIS FATHER.
Watch Now

Story

Reviving a 150-Year-Old Japanese Smithy: Hiroshi Kajihara’s Stainless Steel Knives

Blacksmith Hiroshi Kajihara is the youngest son of the Kajihara family and was, unexpectedly, the one to save the smithy from closing down.

Today, he works with four apprentices, learning alongside and supporting each other, as well as both the surrounding community and the 150-year-long history and tradition of the Kurotori smithy.

History

The Kajiwara family has been handcrafting knives and tools in Kochi since the Meiji era. Now in its 4th and 6th generations, the blacksmiths continue to forge high-quality blades for forestry, farming, hunting, and home use—using traditional methods from start to finish.

History

Kurotori stainless knives have a beautiful mirror-like finish, reflecting the smithy's passion and skills.

Customer Reviews

Based on 4 reviews
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David Lin
David Lin

Best knife ever have! The level of finish is extraordinary! Loved the polished surface and knife back!

Dear David Lin,

Thanks so much for the review. We are very happy to hear you are pleased with your knife!

Greetings from Japan,
The Japanese Food Craftsman Team

J
Jeroen Rijnbeek
Very Nice

At last i own a knife that is sharp as a razor. A joy to use. Fingertips beware.

Thank you so much for your purchase and for your nice review! We are glad to hear that you're happy with it!

L
Laura L
Beautiful and unique product

The knife I purchased for my husband looks too gorgeous to want to use! It is well crafted and very safely packaged. It has been used and produces smooth cuts very easily. I'm very satisfied with this unique purchase, and I hope to continue to support this part of the wonderful Japanese culture!

T
Thomas O'Brien
Excellent Craftsmanship

Excellent Craftsmanship. Fit and finish superb. The sharpest knife, I have handled. The knife is a laser cutter, but the blade is more substantial than any other laser I have used. The knife is a "petty", but the blade is more solid than that. All around a superb knife that I will enjoy putting to the test. 😊☘️

How to Sharpen your knife

Caring for your knife will make it last you for decades. After use, wash it with clean hot water, dry it off thoroughly, and place it in newspaper to prevent rusting. Check out the video below for more information on how to sharpen your knife with a sharpening stone, and how to store it safely.

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