Skip to main content
SANTOKU KNIVES

SANTOKU KNIVES

Santoku knives are versatile Japanese kitchen knives ideal for day-to-day slicing, dicing, and chopping veggies, meat, and fish. Its wide, flat blade and rounded tip provide excellent control and precision. This multi-purpose knife is perfect for home cooks.



The Craftsmen



us English
Japanese
es Spanish
dk Danish
de German
gr Greek
ir Persian
fi Finnish
ph Filipino
fr French
id Indonesian
is Icelandic
it Italian
kr Korean
nl Dutch
no Norwegian
pl Polish
pt Portuguese (Portugal)
se Swedish
cn Chinese (Simplified)
tw Chinese (Traditional)