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U.S. CUSTOMERS: Due to recent customs changes, some customers have reported high import fees at delivery. LEARN MORE HERE



Kabayama Blacksmith Lineup





About the Craftsman





FREQUENTLY ASKED QUESTIONS



Are Kabayama Blacksmith knives dishwasher safe?

No, Kabayama Blacksmith knives should not be washed in the dishwasher. To prevent damage to your knife and ensure it lasts you for years to come, please wash the knife by hand with a mild detergent and gentle sponge.

How should I care for my knife?

After each use, be sure to wash the knife by hand using a mild detergent and gentle sponge. Rinse clean and wipe with a soft dish towel until completely dry. Store in a dry place.

Will my Kabayama Blacksmith knife rust?

Kabayama Blacksmith knives are made of Aogami No.2 (Blue Steel #2), a type of carbon steel. Thus, they are prone to rust, so be sure to dry your knife completely before putting it away and to store in a dry place to prevent corrosion.

How long will it take to ship my order?

All prices include FREE international shipping. Please allow up to 5 weeks for shipping, depending on your country of residence. Please see our Shipping Policy for details.

Please note: Our products ship directly from Japan to you. You may be required to pay customs duties and/or customs clearance fees upon delivery (if applicable in your country). US customers please see our Important Notice for US Customers.