Kurouchi Santoku Knife
$179.99
An all-around Santoku kitchen knife, great for cutting anything - from veggies, meat to bread or fruit.
Each knife is uniquely handcrafted by blacksmith Yoshikazu Ikeda, and sharpened and finished by the craftsmen at Yamawaki Hamono. You can choose between a chestnut wood handle or oak tree wood handle.
The knife pack includes a sharpening stone, so you can keep it in shape yourself, and free world-wide shipping.
Includes:
- Santoku Kitchen Knife (handcrafted from Aogami No.2 steel, 31.5cm length, 18cm blade length, 230~260g weight)
- Red Sharpening Stone (15cm x 4cm x 3cm)
- FREE WORLDWIDE SHIPPING
*The knife is made from steel, so there will be a certain amount of rusting over time. Please see the video on the bottom of this page on how to sharpen your knife and get rid of rust.