{"product_id":"minomo-blacksmith-kurouchi-aogami-no-2-kiritsuke-gyuto-knife-170mm","title":"Minomo Blacksmith Kurouchi Aogami No.2 Kiritsuke Gyuto Knife 170mm","description":"\u003cp\u003eThe \u003cstrong\u003eMinomo Blacksmith Kurouchi Aogami No.2 Kiritsuke Gyuto Knife 170mm \u003c\/strong\u003eis crafted by \u003cstrong\u003eMinomo Blacksmith \u003cspan\u003ein Hitoyoshi, Kumamoto\u003c\/span\u003e\u003cspan\u003e,\u003c\/span\u003e\u003c\/strong\u003e where three generations of blacksmiths preserve blade making techniques passed down since 1796. \u003cspan\u003eEach knife is individually forged, hammered, heat-treated, hardened and hand-honed from Aogami No.2 steel, known for excellent edge retention and superior sharpness.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAbout the Blade Shape: \u003c\/strong\u003eA hybrid of the gyuto and traditional kiritsuke profile, kiritsuke gyuto knives combine all-purpose versatility with a sharp, angular k-tip for enhanced precision. The long double-edge blade supports efficient slicing, chopping, and push cuts, while the pointed tip offers added control for detailed work. This kiritsuke gyuto is favored by cooks seeking versatility with a more refined, performance-oriented profile.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Minomo Blacksmith","offers":[{"title":"Default Title","offer_id":51377159209275,"sku":null,"price":269.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/4684\/7803\/files\/DSC00059_S.jpg?v=1782118176","url":"https:\/\/shop.japanese-food-craftsman.com\/products\/minomo-blacksmith-kurouchi-aogami-no-2-kiritsuke-gyuto-knife-170mm","provider":"Japanese Food Craftsman Shop","version":"1.0","type":"link"}