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NAGOMI Santoku Knife | Japanese Food Craftsman Shop
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NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
NAGOMI Santoku Knife
Mitsuboshi Cutlery

NAGOMI Santoku Knife

$145.99
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This traditional Santoku Knife combines the benefits of a broad-bladed Japanese vegetable knife and meat cleaver. Experienced Japanese chefs have found the Santoku Knife to be the most reliable and versatile tool for cutting anything from meat to veggies and fish.

Product Details
Blade material: 440A molybdenum steel (HRC hardness: 58)
Handle material: Stainless steel inlaid on laminated reinforced wood from Italy
Length: 317mm
Blade length: 180mm
Handle length: approx. 125mm
Weight: approx. 180g


Customer Reviews

Based on 1 review
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R
Rick
Bunka Knife

I received this knife from Nakamura Hamono and it was packaged beautifully. I have been using it and love the way it cuts. It is the knife I use for just about everything. This isn't a knife for display, it's an honest knife for everyday use. I am very happy with the knife and love using it. Thank you, Nakamura-San, for your craftsmanship and dedication to your craft.

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Mitsuboshi Cutlery

NAGOMI Santoku Knife

$145.99